Sunday, October 10, 2010

Super easy & moist Pumpkin Choc-chip Cookies

When Fall season hits, I start to crave Pumpkin Cookies.
When I started to loose weight I looked every where for a recipe with little calories (or should I say "point" value) and BIG taste. And this is it!

1 box Spice Cake Mix

1 Sm. Canned Pumpkin Puree

1/2 Bag Mini-Chocolate chips

That's it! Just mix dry cake mix with pumpkin (no eggs or oil) and stir in Chips
Bake @ 350 for 8-10 minutes or until "set".

1 comment:

Mippy said...

YAY YAY YAY! I'm gonna have to try these! They are so simple I don't need tons of equipment or anything to make them. I looove pumpkin choco chip cookies and these sound awesome!
Thanks so much! :)

Related Posts Plugin for WordPress, Blogger...