Homemade Oreo Cream Cheese Tarts

These are so easy to make and yet

they look as if they took hours to make.

With the use of a Devil's Food Cake Mix

these will be ready to serve in an hour.

Homemade Oreo Cream Cheese Tarts

1 Devil's Food Cake Mix

1/2 C. Oil

2 Eggs

Cream Cheese Filling

8 oz. Cream Cheese~ softened

1(3.5 oz) Cheese Cake Instant Pudding

1 tsp.Vanilla

2 C. Powdered Sugar

Milk

Preheat oven to 350

Start by mixing the cake mix, oil and eggs

together in a mixing bowl until well blended.

Roll dough into 2 inch balls, press into

a Whoopie Pie pan. Bake for 10 minutes.

Let cookies cool in pan for a minute

before removing.

While cookies are baking, you can make

your filling. In a mixing bowl beat together the

cream cheese, and powdered sugar until

smooth. Add in the pudding mix, and vanilla.

Beat until smooth. This will be thick,

you then add in enough milk to make it

smooth enough to pipe into each tart shell.

For the chocolate drizzle, I just take some

chocolate chips and melt them down .

Drizzle over top and you're all set!

A Chocolate lovers dream,

Lark