Monday, January 3, 2011

Party Time Cheese Ball

This is a great Cheese Ball. So good in fact I made them
to give to all my neighbor's for Christmas.
I just bought some cute Bamboo cutting boards & some festive
spreaders at Home Goods. Wrapped it up cute and delivered them
along with a box of crackers.

I have already gotten requests for the recipe.
So here you go..ENJOY!

2 (8oz.) Cream Cheese; softened
2 C. Shredded Sharp Cheese; divided
1 C. Shredded Pepper Jack Cheese
5 TBSP. finely chopped chives
1/2 pkg. dry Ranch dressing mix
1/8 tsp. pepper
12 slices Crisp cooked Bacon

Throw it all in a mixing bowl and beat until well blended.
On plastic wrap "drop" mixture into either 2 large balls
or into 4 smaller ones. Wrap up forming into a ball.
Chill over night. Press into a smooth ball and roll
in the remaining shredded cheese. Wrap tightly in plastic
wrap to store & chill. Serve with crackers.

1 comment:

The Better Baker said...

I LOVE cheeseballs or dips, all year long. This is a great photo...a wonderful gift for your thankful neighbors, I'm sure. I'm pinning it to make myself. Thanks.

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