Last month I was invited to participate in a
Blog Cooking Challenge. Where all invited would
go and visit a fellow blogger and make their
I am so thrilled to bring to your attention
the wonderful blog of : Butter and Oven Mitt's
I can tell y'all I have found THE ONE RECIPE
for homemade Macaroni and Cheese that you
MUST MAKE!!
I am telling you..I have made quite a few recipes
for Macaroni and Cheese. Well not any more!
THIS IS THE ONE FOR ME! (and my family)
*do yourself a favor and give it a try*
Three Cheese and Macaroni w/Bacon
16-17.5 oz. Cooked Macaroni Pasta
1/2 C. Butter
3 TBSP. Flour
1 3/4 C. Milk
1/4 C. Heavy Cream
4 oz. Cream Cheese-softened
1 tsp. Salt
1/2 tsp. Pepper
1/2 tsp. Garlic Powder
1/4 tsp. Onion Powder
2 C. Shredded Sharp Cheddar Cheese
1 C. Shredded Mozzarella Cheese
2.5 oz. pkg. of Real Bacon Pieces
Start by boiling the water and cooking the pasta.
While that is cooking you can start on the cheeses sauce.
In a sauce pan mix butter, flour cooking for 1 minute.
Then add in the milk, cream and seasoning. Whisk until smooth.
Add in the cream cheese and stir until melted.
The mixture will start to thicken.
Stir in the remaining shredded cheese,
continue to stir until melted and blended.
Drain pasta transfer to a large bowl and pour cheese sauce
over pasta. Finally sprinkle bacon pieces in and mix.
*I only adapted this recipe a little, by only adding in
1/2 of the bacon called for. Also adding 1 tsp. Jalapeno juice.*
Love, Comfort and Food,
Lark
I can tell y'all I have found THE ONE RECIPE
for homemade Macaroni and Cheese that you
MUST MAKE!!
I am telling you..I have made quite a few recipes
for Macaroni and Cheese. Well not any more!
THIS IS THE ONE FOR ME! (and my family)
*do yourself a favor and give it a try*
 | |
| Three Cheese Macaroni W/Bacon |
16-17.5 oz. Cooked Macaroni Pasta
1/2 C. Butter
3 TBSP. Flour
1 3/4 C. Milk
1/4 C. Heavy Cream
4 oz. Cream Cheese-softened
1 tsp. Salt
1/2 tsp. Pepper
1/2 tsp. Garlic Powder
1/4 tsp. Onion Powder
2 C. Shredded Sharp Cheddar Cheese
1 C. Shredded Mozzarella Cheese
2.5 oz. pkg. of Real Bacon Pieces
Start by boiling the water and cooking the pasta.
While that is cooking you can start on the cheeses sauce.
In a sauce pan mix butter, flour cooking for 1 minute.
Then add in the milk, cream and seasoning. Whisk until smooth.
Add in the cream cheese and stir until melted.
The mixture will start to thicken.
Stir in the remaining shredded cheese,
continue to stir until melted and blended.
Drain pasta transfer to a large bowl and pour cheese sauce
over pasta. Finally sprinkle bacon pieces in and mix.
*I only adapted this recipe a little, by only adding in
1/2 of the bacon called for. Also adding 1 tsp. Jalapeno juice.*
Love, Comfort and Food,
Lark
Posts
12 comments:
Bacon makes everything better!!
Sounds heavenly!! Gotta try it!
ok YUMMY!!! sounds like fun to do this..wish I had more time to do fun blogging things like this!! Cool!
This post is making me hungry! They all look delicious!
I bet that the bacon and cream cheese really make this dish rock.
My Crazy Cooking Challenge entry: Velvety Mac & Cheese.
Lisa~~
Cook Lisa Cook
I second Debbi! Not that Mac n Cheese is EVER in need of improvement... but bacon is yummy.
This mac n cheese sounds great!! Thanks for the recipe, love it!
Come see mine at http://www.willcookforsmiles.com/2011/09/crazy-cooking-challange-mac-n-cheese.html
Wow. They all look so terrific. Not sure which one to try first!
love bacon with mac and cheese!
Stopping by from the MACARONI & CHEESE Linky Party through Moms Crazy Cooking
This looks delicious!
I've gotta try bacon in my mac & cheese.
Thanks for joining us for the first month of CCC, stop by and check out my Mac & Cheese Bites!
http://momscrazycooking.blogspot.com/2011/09/macaroni-and-cheese-bites-crazy-cooking.html
Delicious choice!! I will be making this recipe - as a matter of fact I wish I had a big bowl right now!
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Concetta
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