Homemade Ice Cream. With that
being said....I wanted to take it
to another level, ...by making
Oreo Ice Cream Cupcakes.
While I was making a Ice cream
cake for my daughters Birthday,
I was worried the cake wouldn't
be enough for all the friends she
had invited. So I thought I would
make individual cupcakes!
Can I just say I LOVED
the way they turned out.
I think I liked them more than
the large cake. (lol)
They are very easy to make.
Just make sure you start making
them the day before to allow for
the freezing time needed.
Homemade Ice Cream Cupcakes
1 (18oz.) Chocolate Cake Mix
3 Egg's
1 1/4 C. Water
1/3 C. Oil
1/2 Gallon Oreo Ice Cream*~softened
1 (16oz.) Chocolate Frosting
1 (8oz.) Cool Whip~ thawed
2 C. Crushed Oreo Cookies
Make cake according to the
directions on the box.
Make cake according to the
directions on the box.
When done baking, remove cake from
the pan, let cool for 15 minutes.
Place them in a zip lock bag and place
in the freezer for an hour.
Taking a knife cut out centers
of the cupcakes, keeping the tops.
Using your thumb, press down the cake
in the bottom of each cupcake.
Scoop out ice cream into large balls,
place into each cupcake.
Take the "top's" of the cake, flatten
in the palm of your hands.
Then press onto and over the ice cream.
(this will be messy, just make sure to cover
all the ice cream with cake)
Taking a knife cut out centers
of the cupcakes, keeping the tops.
in the bottom of each cupcake.
Scoop out ice cream into large balls,
place into each cupcake.
in the palm of your hands.
Then press onto and over the ice cream.
(this will be messy, just make sure to cover
all the ice cream with cake)
Place in the freezer for
at least 1 hour. Remove and spread
frosting over each cupcake.
Finally "frosting" each cupcake with the
thawed cool whip. Sprinkle each cupcake
with crushed Oreo's.
With remaining frosting heat
frosting over each cupcake.
Finally "frosting" each cupcake with the
thawed cool whip. Sprinkle each cupcake
with crushed Oreo's.
in the microwave for a few seconds
until you can drizzle it over each
Cupcake. Place back into freezer
until ready to serve.
Fun for everyone,
Lark
Cupcake. Place back into freezer
until ready to serve.
Fun for everyone,
Lark
Posts
9 comments:
Now that is the way to do ice cream and cake:-) These look awesome!!!
Love these Lark! I love that they store in the freezer, so very very dangerous!
You are just brilliant! Why didn't I think of doing that??? What a grand idea Miz Larky! You score again Girlfriend - Cha Ching!! =) MMMM too.
Thanks so much Ladies! They were really fun to make!
This looks sinfully delicious!
Found you at church supper! These look soo yummy! My husband has been wanting to try some oreo recipes...this just might be the one :) Thanks!
These look awesome! Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM
I love this idea so much! I am a huge ice cream cake girl and have never heard of doing this to cupcakes! Awesome! We would love to invite you to join us at Saturday Show & Tell on Cheerios and Lattes! We know our readers will love your fantastic recipes! Have a great weekend!
Mackenzie :)
http://www.cheeriosandlattes.com/saturday-show-tell-20/
Wow what nice preparation... is it a cup cake or ice cream or cream cup cake.. Looks fantastic!
First time here... Glad to follow you...
-Mythreyi
Yum! Yum! Yum!
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